Places to eat
In a neighborhood better known for convenience stores and takeout Chinese, Greek and Thai, chef Olav Peterson and his wife, Melissa Severson, have carved out a reputation for avant-garde cuisine with an eye toward seasonality. Since it opened in 2011, Bittersweet has never been pretentious or unapproachable; instead, its offerings delight with discovery while remaining grounded in familiar flavors.
Amadeo’s Pizza & Deli
Stopped by for a quick bite to eat while in town. Very reasonably priced! The food was delicious and reminded me of home and a former pizza shop which had fresh made sauce and well-done crust! The sub and Stromboli were full of meat. We would visit again! There appears to also be a bakery case, unsure what other goodies they have during the daytime as we visited at night.